Alder Grove Sauvignon Blanc 2021
Alder Grove provides shaded habitat for spawning fish and the trees' roots nourish the soil where the grapes for this Sauvignon Blanc grow. The label features an alder catskin, the tree's flower that blossoms at nearly the same time as the grape berries form. THE WINE The wine has a delicate pale straw color which shimmers brightly in the glass. The nose has classic Sauvignon Blanc notes of lime, lemon, and grass but they are quickly replaced by star jasmine, orange rind and grapefruit. In the mouth it is both tart and rich at the same time. Think lemon meringue pie with a touch of ginger in the crust. A perfect pairing with arugula salad or yellowtail sushi with avocado. TECHNICAL NOTES APPELLATION: Dry Creek Valley, Sonoma County VINEYARDS: 87.5% Wine Creek Ranch, Quivira's home vineyard, CCOF-certified organic. 12.5% from nearby Rued Vineyard COMPOSITION: 75.5% Sauvignon Blanc, 24.5% Semillon
Composition
75.5% Sauvignon Blanc 24.5% SemillonVineyard
Wine Creek RanchAlc. %
13.7%| Organic | Yes |
|---|---|
| Sustainable | Yes |
| Closure | N/A |
| Bottle Size | Standard |
What are people saying about this wine?
My Review
Customer Reviews
Explore more wines from...
Quivira Vineyards & Winery
Quivira Vineyards’ is a leading producer of Zinfandel, Sauvignon Blanc and Rhone varietals, built upon intentional winegrowing and a thoughtful commitment to sustainable and organic farming. Quivira’s philosophy is driven by the seamless vision of quality shared between winemaker Hugh Chappelle and vineyard manager Ned Horton. Together, they have integrated the vineyard and winery where farming practices are optimally aligned with the desired characteristics of the finished wine.
The winemaking style at Quivira emphasizes balance and transparency of terroir utilizing thoughtful low-input winemaking to produce wines that proudly showcase their varietals and origins. In crafting these wines, Hugh uses a light touch when working with the raw materials. This is not a hands-off approach, it simply means that manipulation is intentionally and thoughtfully minimized to only those operations the wine truly needs. In fact, it requires even more engagement via more frequent observation and tasting to best know when and when not to intervene. Hugh likes to develop complexity by judiciously using a few techniques: blending, co-fermentation, phased harvesting and barrel aging - both oak and acacia wood.
Routes that visit Quivira Vineyards & Winery
Featured Wines
Discover more Sauvignon Blanc
Other wines from Dry Creek Valley
Headed to the vineyards?
Tour wine country like a pro
Download the Wine Routes app to bring your routes, wineries, and interactive tastings wherever your journey takes you!
Headed to the vineyards?
Tour wine country like a pro
Download the Wine Routes app to bring your routes, wineries, and interactive tastings wherever your journey takes you!
Headed to the vineyards?
Tour wine country like a pro
Download the Wine Routes app to bring your routes, wineries, and interactive tastings wherever your journey takes you!