Siduri Pinot Noir Sta. Rita Hills 2018
Much of California had a surprisingly good-sized crop in 2016. The one area that did have low yields was, unfortunately, the Sta. Rita Hills. Both cluster sizes and berry sizes were down. We sourced fruit from more sources than ever before in the region (Clos Pepe, John Sebastiano Vineyard, La Encantada, Hilliard-Bruce) and yet we still ended up with less wine. The 2016 Siduri Sta. Rita Hills Pinot Noir shows great complexity and concentration, due in part to our greater combination of source locations.
Alc. %
14.6%Closure | N/A |
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Bottle Size | Standard |
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Siduri Winery
SIDURI, NAMED FOR THE BABYLONIAN GODDESS OF WINE, IS THE RESULT OF OUR FOUNDERS' MUTUAL LOVE OF PINOT NOIR—AND A DREAM THAT THEY COULD MAKE GREAT WINES OF THEIR OWN.
Buoyed by that dream, Adam Lee and Dianna Novy left their native Texas and moved to the Sonoma County wine country. They spent years working at small, family-owned wineries and using any and all free time learning everything they could about growing grapes and making wine.
And it paid off—the first Siduri Wines release, in 1994, was met with great critical success. About that same time, perhaps not coincidentally, Adam and Dianna married.
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