Welcome to Schermeister Winery in Sonoma Valley, a tiny native fermentation winery. Winemaker Robert Schermeister and his wife Laura craft wines that are unfiltered, unfined, sustainably farmed, and vegan-friendly.
We highlight the best of Wine Country’s gold and platinum vineyards using native fermentation and our limited-production wines are enjoyed at our creekside tasting room. Best of all, our guests feel a sense of connection to us and the wines with a little education and a lot of fun.