Pinot Noir 2019
Our Sonoma Coast Pinot Noir is sourced from a handful of exceptional vineyards each year in the revered Sonoma Coast AVA, from which our winemaker, Katy Wilson expertly blends select kits and clones. It is a stunner year after year and always a beautiful expression of this dynamic appellation. The majority of fruit was picked between mid-September and mid-October, with generous yet balanced yields.
Wine Scores
RP93Composition
100% Pinot NoirVineyard
Sonoma CoastAlc. %
13.4%pH | 3.55 |
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Cases Produced | 1750 |
Closure | N/A |
Bottle Size | Standard |
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Anaba Wines
On tranquil summer days, as golden sun kisses the valleys and hills of vineyards in Sonoma, unique air currents bring cooling breezes inland from the Pacific Ocean and San Pablo Bay. Wafting softly, with some gusts and gales, they glide through the vineyard rows. As they encounter steeper slopes and drift upward, they become anabatic winds. Soaring glider pilots rely on them for flight. We treasure them for the coolness they impart on their journey — a gift of nature that makes the vineyard more temperate and slows the ripening process, producing robust flavors and distinctive varietal characters in our grapes.
Our exclusive Anaba wines are handcrafted from the best Rhône and Burgundian grape varieties grown at our Carneros Estate vineyard and in selected outstanding vineyard properties throughout Sonoma County. Our Rhône-style wines are artistic blends, inspired by the rugged earthiness of France's Rhône Valley and replicated in the rocky Sonoma soils. Our Chardonnays and Pinot Noirs reflect the elegance and grace of the gently sloping vineyards found in Burgundy, crafted from similar sites in the Sonoma Coast and Carneros appellations.
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