The Reserve Room takes you on the Ultimate Wine Country Tasting journey unlike anything you've experienced at a Wine Tasting room before! Not only can you taste our Reserve Wines, but you are taken on a Food & Wine experience with Executive Chef John Locher and Sous Chef Oscar Perez!
Each guest takes a seat in our comfortable and intimate room where you can enjoy wine-inspired art, a little music, and views of the hillside vineyards of Kenwood located just out our window. You are then treated to a seven-course pairing menu that includes seven Mayo Family Reserve wines crafted by Winemaker Michel Berthoud and seven artisan bites created and prepared by Chefs John Locher & Oscar Perez to compliment each wine. The Mayo Family Winery Reserve Room is our opportunity to take you further into a Wine & Food Affair that epitomizes Sonoma Wine Country!